Truffles with a Heart
The inside secret of these truffles lies with the rum-soaked raisins in the centre. They are rolled in three coatings for a pretty effect and were created for Divine by renowned food writer Sue Ashworth.
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Divine Chocolate Dipped Fruit
Fresh fruits taste fabulous dipped into melted Divine chocolate to make a delightful after-dinner treat to serve with coffee. Created for Divine by renowned food writer Sue Ashworth.
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Dark Chocolate Glazed Baked Doughnuts with Pistachios
These rich and fluffy donuts are wonderful for get-togethers and family events - top with your favorite kind of nuts.
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Divine Whoopie Pie
Ivy Bakery’s take on the traditional cookie sandwich with an added Divine twist.
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Divine Chocolate Satsumas
Easy to shop for – take your choice of Divine 70% dark or milk chocolate and get hold of some lovely sharp tasting new season satsumas.
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Richard Bertinet’s Hot Chocolate
A rich and creamy hot chocolate recipe created especially for Divine by the lovely Richard Bertinet of The Bertinet Kitchen in Bath.
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Tequila Truffles
Divine Dark Chocolate Tequila Shot Truffles There is nothing more Mexican than chocolate and tequila. These 70% dark chocolate tequila truffles with tequila represent the best things of Mexico in one bite.
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Easy Chocolate Truffles
For a real indulgence, try these rich truffles, which need only a few ingredients and are very simple to make.
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Jane Milton's Divine Chocolate Truffles
Gorgeous chocolate truffles created for Divine by British Chef Jane Milton.
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